CHICKEN, MUSHROOM, BROCCOLI, AND RICE CASSEROLE

CHICKEN, MUSHROOM, BROCCOLI, AND RICE CASSEROLE was pinched from <a href="http://www.fortheloveofcooking.net/2008/11/chicken-mushroom-broccoli-and-rice.html" target="_blank">www.fortheloveofcooking.net.</a>
INGREDIENTS
1 tbsp olive oil
1/2 onion
1 lb mushrooms quartered
1 stalk of celery diced
1 box of Farmhouse Long Grain & Wild Rice (or your favorite brand), prepared per instructions
2 cooked chicken breasts, cubed (I use left over roasted chicken meat)
1 6-8 oz can of sliced water chestnuts, diced
1 cup of broccoli florets
1 10 3/4 oz can of Cream of Chicken soup
1 10 3/4 oz can of Cream of Celery soup
1/4 cup light mayonnaise
Salt and pepper to taste
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