INGREDIENTS
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3 tablespoons butter
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1 medium onion, chopped
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1 cup celery, chopped
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2 carrots, chopped
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2 apples, peeled and chopped
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1 tablespoon freshly grated ginger
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3 tablespoons flour
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2 tablespoons curry powder
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1/8 teaspoon cayenne pepper
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2 litres chicken stock
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1/2 cup basmati rice
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1 pound boneless, skinless chicken breast, chopped
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3/4 cup lite coconut milk
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Salt and pepper