"Don't forget to scoop up all of the divine sauce!..."
INGREDIENTS
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2 lb. thin chicken cutlets
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1/2 tsp. kosher salt. plus more to taste
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Black pepper, to taste
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1 c. all-purpose flour
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6 tbsp. salted butter
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6 tbsp. olive oil
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1 lb. sliced mixed mushrooms
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2 large shallots, finely chopped
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8 sage leaves
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3/4 c. dry marsala wine
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2 c. low-sodium chicken broth
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1 c. fresh parsley, chopped
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1 lb. spaghetti