Chicken Marsala
INGREDIENTS
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4 Thin cut chicken cutlets
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1/2 Cup All-purpose flour
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3 Tbsp olive oil
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1 Cup Sliced mushrooms - Cremini or baby portobella
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1/2 Cup Marsala wine
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1 Cup Chicken broth
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4 Cloves garlic, sliced
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2 Tbsp Butter
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Salt & Pepper
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1 Tbsp Chopped fresh parsley
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