Chicken Marsala

Name: Chicken Marsala
Yield: 6
Ingredients: 1/4 cup all-purpose flour; 6 boneless, skinless chicken breast halves (1-1/2 pounds total), pounded to 1/4-inch thickness; 2 tablespoons butter; 2 tablespoons olive oil; 1/2 pound fresh mushrooms, sliced; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 3/4 cup Marsala wine

Chicken Marsala was pinched from <a href="http://www.everydaydiabeticrecipes.com/Chicken/Chicken-Marsala-6806" target="_blank">www.everydaydiabeticrecipes.com.</a>

"This easy Italian favorite features tender chicken smothered in tasty mushrooms and a sweet wine sauce that will have everyone running to the table for dinner! Chicken Marsala is definitely a diabetes-approved classic!..."

INGREDIENTS

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1/4 cup all-purpose flour

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6 boneless, skinless chicken breast halves (1-1/2 pounds total), pounded to 1/4-inch thickness

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2 tablespoons butter

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2 tablespoons olive oil

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1/2 pound fresh mushrooms, sliced

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1/4 teaspoon salt

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1/4 teaspoon black pepper

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3/4 cup Marsala wine

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