Chicken Madeira

"Chicken Madeira combines tender chicken, crisp asparagus, and melty mozzarella cheese in a sweet and savory wine sauce...."

INGREDIENTS
2 tablespoons olive oil
salt
freshly ground black pepper
2 large chicken breasts (cut in half lengthwise)
2 tablespoons butter
10 ounces cremini mushrooms (sliced)
1 lb. asparagus (trimmed and cut into 2-inch segments)
3 cloves garlic (minced)
1 cup Madeira Wine
1 cup low-sodium beef broth
1 tablespoon cornstarch
1 cup shredded mozzarella cheese
1 tablespoon chopped fresh parsley
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