"This creamy Chicken Mac and Cheese is easy to make in one skillet and has the BEST cheese sauce with juicy bites of seared chicken and any kind of pasta! Be sure to try my..."
INGREDIENTS
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1 ½ cups half and half
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½ cup chicken broth
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½ chicken bouillon cube
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1 teaspoon hot sauce
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1 teaspoon mustard powder
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½ teaspoon EACH: onion powder, garlic powder, parsley
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¼ teaspoon EACH: paprika, pepper
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1 lb. boneless skinless chicken breast
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Salt/pepper (to taste)
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1-2 tablespoons olive oil
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½ cup dry white wine (see notes)
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3 tablespoons butter
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3 tablespoons flour
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1 ¾ cups shredded cheddar cheese (see notes)
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¼ cup grated Parmesan cheese
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½ lb. small or medium shells (see notes)