Chicken Liver Bistek

Name: Chicken Liver Bistek
Prep time: 15 min
Cook time: 20 min
Yield: 4
Ingredients: 1 kilo chicken livers ((1 lb)); 3/4 cup all purpose flour; 1/4 cup corn starch; 2 teaspoons salt; 1/4 teaspoon black pepper; cooking oil (your preference, high smoke point however); 1/2 cup lemon or lime juice; 1/2 cup soy sauce; 1/2 cup water; 1 small onion (thinly sliced and seperated into rings); 1 head garlic (peeled and minced)

Chicken Liver Bistek was pinched from <a href="http://thailand1dollarmeals.com/recipe/chicken-liver-bistek/" target="_blank" rel="noopener">thailand1dollarmeals.com.</a>

"This is delicious! Bistek is a Filipino style of marinade/sauce made with citrus and soy sauce, and plenty of garlic. I made this on 3 Dec 2018 and it was well liked even by the Thai family...."

INGREDIENTS

•

1 kilo chicken livers ((1 lb))

•

3/4 cup all purpose flour

•

1/4 cup corn starch

•

2 teaspoons salt

•

1/4 teaspoon black pepper

•

cooking oil (your preference, high smoke point however)

•

1/2 cup lemon or lime juice

•

1/2 cup soy sauce

•

1/2 cup water

•

1 small onion (thinly sliced and seperated into rings)

•

1 head garlic (peeled and minced)

Go To Recipe

review