Chicken Lettuce Wraps Recipe

Name: Chicken Lettuce Wraps Recipe
Prep time: 15 min
Cook time: 10 min
Yield: 6
Ingredients: Ingredients; 1-1/2 pounds boneless skinless chicken breasts, cubed; 1 tablespoon plus 1-1/2 teaspoons peanut oil, divided; 3/4 cup chopped fresh mushrooms; 1 can (8 ounces) water chestnuts, drained and diced; 1 tablespoon minced fresh gingerroot; 2 tablespoons rice vinegar; 2 tablespoons reduced-sodium teriyaki sauce; 1 tablespoon reduced-sodium soy sauce; 1/2 teaspoon garlic powder; 1/4 teaspoon crushed red pepper flakes; 1-1/2 cups shredded carrots; 1/2 cup julienned green onions; 12 Bibb or Boston lettuce leaves; 1/3 cup sliced almonds, toasted

Chicken Lettuce Wraps Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Chicken-Lettuce-Wraps" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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1-1/2 pounds boneless skinless chicken breasts, cubed

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1 tablespoon plus 1-1/2 teaspoons peanut oil, divided

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3/4 cup chopped fresh mushrooms

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1 can (8 ounces) water chestnuts, drained and diced

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1 tablespoon minced fresh gingerroot

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2 tablespoons rice vinegar

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2 tablespoons reduced-sodium teriyaki sauce

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1 tablespoon reduced-sodium soy sauce

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1/2 teaspoon garlic powder

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1/4 teaspoon crushed red pepper flakes

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1-1/2 cups shredded carrots

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1/2 cup julienned green onions

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12 Bibb or Boston lettuce leaves

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1/3 cup sliced almonds, toasted

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