INGREDIENTS
•
To Marinate chicken
•
Chicken - 1 kg
•
Turmeric powder - 1 tsp
•
Kashmiri chilly powder - 2 tsp
•
Coriander powder - 2 tsp
•
Garam masala powder - 1 tsp
•
Ginger garlic paste - 1 tbsp
•
Required salt
•
pepper - 1 tsp
•
To Caramelise Onions
•
Oil - 1 tbsp
•
Onion - 1
•
salt
•
To Make Masala paste
•
Browned onions
•
Poppy seeds - 1 tbsp
•
Coconut - 1/4 cup
•
Cashews - 10
•
Water - 1/4 Cup
•
Yogurt - 1/2 cup
•
To make Korma
•
Oil - 2 tbsp
•
Ghee - 1 tbsp
•
Bay leaf - 1
•
Cinnamon stick - 1 inch
•
Star anise - 1
•
Cloves - 4
•
Green Cardamom - 3
•
pepper corns - 10
•
Water - 1 cup
•
Required salt
•
Chopped Coriander leaves