"Use a trio of colorful peppers with marinated chicken for Chicken Kabobs on the Grill. Marinate and baste with Italian dressing for that full depth of flavor. You'll want to cook Chicken Kabobs on the Grill all year long!..."
INGREDIENTS
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1 lb. boneless skinless chicken breasts, cut into 1-1/2 inch pieces
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1 each red, yellow and green pepper, cut into 1-1/2 inch pieces
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1/2 cup KRAFT Lite House Italian Dressing, divided