Chicken in Wine Sauce-El Salvador Recipe - Food.com
"This recipe comes from El Salvador, and is very similar to the Latin American dish "arroz con pollo". However, with arroz con pollo the rice..."
INGREDIENTS
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2 1/2-3 lbs chicken pieces
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2 tablespoons cooking oil
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1 medium onion, chopped
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3/4 cup dry red wine
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1/4 cup cider vinegar
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1 tablespoon Worcestershire sauce
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1 teaspoon salt
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1/4 teaspoon garlic powder
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1/4 teaspoon ground coriander
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1/8 teaspoon ground red pepper
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1 large green pepper, chopped
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12 dried prunes, pitted and halved
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12 pimento stuffed olives
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1/4 cup tomato paste
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2 tablespoons capers
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