"This yummy chicken gyro recipe is a cinch to prepare. Just take tender chicken, coat it in a creamy cucumber-yogurt sauce, then tuck it into pita pockets. Some folks like lettuce and diced tomato on top. —Taste of Home Test Kitchen, Milwaukee, Wisconsin..."
INGREDIENTS
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1/4 cup lemon juice
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2 tablespoons olive oil
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3/4 teaspoon minced garlic, divided
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1/2 teaspoon ground mustard
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1/2 teaspoon dried oregano
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1/2 pound boneless skinless chicken breasts, cut into 1/2-inch strips
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1/2 cup chopped peeled cucumber
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1/3 cup plain yogurt
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1/4 teaspoon dill weed
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2 whole pita breads
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1/2 small red onion, thinly sliced