"Homemade Chicken and Gnocchi Soup tastes just like the restaurant favorite...."
INGREDIENTS
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1 cup chopped onion (1 medium onion)
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1/2 cup celery, chopped
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3 garlic cloves, minced
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4 tablespoons butter
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1 tablespoon olive oil
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4 tablespoons flour
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1 quart almond milk (or any other milk)
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1 pound potato gnocchi
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1 cup carrots, shredded
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1 cup chicken breasts, cooked and diced
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2 cups chicken broth
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2 cups fresh spinach leaves, coarsely chopped
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1/4 teaspoon thyme
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1/2 teaspoon parsley
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2 1/2 teaspoons salt
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1/4 teaspoon pepper
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parmesan cheese, optional