Chicken Fried Steak with Mashed Potatoes and Peppered Cream Gravy
INGREDIENTS
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For the Chicken-Fried Steak Ingredients:
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4 Omaha Steaks Top Sirloin Steaks
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Salt and freshly ground black pepper to taste
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1 cup all-purpose flour, or as needed
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2 large eggs, beaten
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Vegetable oil, for frying
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For the Mashed Potatoes Ingredients:
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1 ½ pounds russet potatoes, peeled and quartered
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3 tablespoons butter
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½ cup milk, or as needed
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Salt and freshly ground black pepper to taste
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For the Peppered Cream Gravy Ingredients:
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3 tablespoons all-purpose flour
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Salt and freshly ground black pepper to taste
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1 ½ cups milk, at room temperature
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