Chicken Fried Steak with Garlic Cream Gravy
"Chicken coated with Progresso® bread crumbs mixture and served with gravy made using Progresso™ Recipe Starters™ cooking sauce gives you a tasty dinner...."
INGREDIENTS
•
1 1/2 lb beef sirloin steak (about 1 inch thick)*
•
1/4 cup plus 4 teaspoons Gold Medal® all-purpose flour
•
1 egg
•
1 can (18 oz) Progresso™ Recipe Starters™ creamy roasted garlic with chicken stock cooking sauce
•
1 cup Progresso® panko crispy bread crumbs
•
Hot cooked mashed potatoes, if desired
ADVERTISEMENT