Chicken Fried Rice

Name: Chicken Fried Rice
Ingredients: 1 1/4 lbs chicken breast cut in thin bite size pieces (or thighs); 2-3 tablespoons vegetable oil; 1 medium onion finely chopped; 2 large carrots peeled and finely chopped; 3/4 cup frozen baby peas; 2 cloves garlic minced; 3 large eggs; 2 tablespoons butter; 4 cups rice cooked and chilled; 3-5 tablespoons low sodium soy sauce (see notes); 1/2 teaspoon sesame oil; 2 green onions chopped; salt and pepper to taste; optional

"Make this better than takeout Chicken Fried Rice right in your own kitchen. With just a few simple tips you can make this delectable recipe easily and quickly while controlling the amount of sodium...."

INGREDIENTS

•

1 1/4 lbs chicken breast cut in thin bite size pieces (or thighs)

•

2-3 tablespoons vegetable oil

•

1 medium onion finely chopped

•

2 large carrots peeled and finely chopped

•

3/4 cup frozen baby peas

•

2 cloves garlic minced

•

3 large eggs

•

2 tablespoons butter

•

4 cups rice cooked and chilled

•

3-5 tablespoons low sodium soy sauce (see notes)

•

1/2 teaspoon sesame oil

•

2 green onions chopped

•

salt and pepper to taste; optional

Go To Recipe

review