"For a super-fast and super-delicious dinner, my chicken fried rice is there for you, full-flavored and faster than any delivery! http://omnivorescookbook.com/chicken-fried-rice/..."
INGREDIENTS
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8 oz (225 g) chicken thighs (, cut into 1/2” (1 cm) pieces (or chicken breast))
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1/4 teaspoon salt
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2 teaspoons Shaoxing Wine ((or dry sherry))
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1 teaspoon cornstarch
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2 tablespoons soy sauce ((*Footnote 1))
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1 tablespoon oyster sauce
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1/2 teaspoon sugar
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1/4 teaspoon white pepper ((or black pepper))
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3 tablespoons peanut oil ((*Footnote 2))
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4 green onions (, chopped (or 1/2 small onion, diced))
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4 cups day-old cold rice ((*Footnote 3))
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1 cup frozen mixed vegetables
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3 eggs (, beaten)