Chicken Fried Rice

Name: Chicken Fried Rice
Ingredients: 3 cups cooked long-grain brown rice (preferably left over rice. White is fine too); 3/4 lb bonelss skinless chicken breasts, diced into 3/4-inch pieces; 1 Tbsp sesame oil, divided; 1 Tbsp canola oil, divided; 1 1/3 cups frozen peas and carrots blend; 3 green onions chopped; 2 cloves garlic, minced; 2 large eggs; 3 Tbsp low-sodium soy sauce; Salt and freshly ground black pepper; Sriracha, for serving (optional)

Chicken Fried Rice was pinched from <a href="http://www.cookingclassy.com/2014/05/chicken-fried-rice/" target="_blank">www.cookingclassy.com.</a>

INGREDIENTS

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3 cups cooked long-grain brown rice (preferably left over rice. White is fine too)

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3/4 lb bonelss skinless chicken breasts, diced into 3/4-inch pieces

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1 Tbsp sesame oil, divided

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1 Tbsp canola oil, divided

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1 1/3 cups frozen peas and carrots blend

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3 green onions chopped

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2 cloves garlic, minced

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2 large eggs

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3 Tbsp low-sodium soy sauce

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Salt and freshly ground black pepper

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Sriracha, for serving (optional)

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