Chicken Fajita Crescent Braid
"Take the fajita flavors you love and wrap them in a tender pastry crust. It's easy with a Crescent Recipe Creations™ flaky dough sheet...."
INGREDIENTS
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1 can (8 oz) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
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1 tablespoon vegetable oil
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2 small boneless skinless chicken breasts, cut into 1x1/2x1/2-inch strips
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1 teaspoon chili powder
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1/4 teaspoon salt
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1 clove garlic, finely chopped
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1 small onion, thinly sliced
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1/2 cup green or red bell pepper strips (2x1x1/4 inch)
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1/4 cup Old El Paso® Thick 'n Chunky salsa
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2 cups shredded Cheddar-Monterey Jack cheese blend (8 oz)
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1 egg white, beaten
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