""This is a quick and easy recipe. Good for quick suppers."..."
INGREDIENTS
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4 skinless, boneless chicken breast halves
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1 onion, chopped
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1/2 pint sour cream
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1 cup shredded Cheddar cheese
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1 tablespoon dried parsley
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1/2 teaspoon dried oregano
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1/2 teaspoon ground black pepper
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1/2 teaspoon salt (optional)
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1 (15 ounce) can tomato sauce
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1/2 cup water
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1 tablespoon chili powder
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1/3 cup chopped green bell pepper
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1 clove garlic, minced
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8 (10 inch) flour tortillas
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1 (12 ounce) jar taco sauce
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3/4 cup shredded Cheddar cheese
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