Chicken Enchilada Casserole

Name: Chicken Enchilada Casserole
Ingredients: •2 cups diced cooked chicken; •3 cups shredded Monterey Jack cheese blend (or desired cheese combo); •1 4.5-ounce can chopped green chilies, undrained; •1 package of flour or corn tortillas; •1 16-ounce can refried beans; •1 19-ounce can enchilada sauce (or equivalent of homemade sauce); •1/4 cup medium green onions, sliced (optional, for garnish)

Chicken Enchilada Casserole was pinched from <a href="http://12tomatoes.com/2014/02/dinner-recipe-chicken-enchilada-casserole.html" target="_blank">12tomatoes.com.</a>

INGREDIENTS

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•2 cups diced cooked chicken

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•3 cups shredded Monterey Jack cheese blend (or desired cheese combo)

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•1 4.5-ounce can chopped green chilies, undrained

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•1 package of flour or corn tortillas

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•1 16-ounce can refried beans

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•1 19-ounce can enchilada sauce (or equivalent of homemade sauce)

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•1/4 cup medium green onions, sliced (optional, for garnish)

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