Chicken Enchilada Bake Recipe

Name: Chicken Enchilada Bake Recipe
Prep time: 20 min
Cook time: 50 min
Yield: 10
Ingredients: Ingredients; 4-1/2 cups cubed rotisserie chicken; 1 can (28 ounces) green enchilada sauce; 1-1/4 cups (10 ounces) sour cream; 9 corn tortillas (6 inches), cut into 1-1/2-inch pieces; 4 cups (16 ounces) shredded Monterey Jack cheese

Chicken Enchilada Bake Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Chicken-Enchilada-Bake" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

•

Ingredients

•

4-1/2 cups cubed rotisserie chicken

•

1 can (28 ounces) green enchilada sauce

•

1-1/4 cups (10 ounces) sour cream

•

9 corn tortillas (6 inches), cut into 1-1/2-inch pieces

•

4 cups (16 ounces) shredded Monterey Jack cheese

Go To Recipe

review