Chicken & Dressing Sheet Pan Supper

Name: Chicken & Dressing Sheet Pan Supper
Ingredients: 1/2 loaf Ciabatta, Cut Into 1-inch Pieces; 4 cups Cornbread Chunks (use Your Favorite Recipe); 1 whole Medium Red Onion, Cut Into Chunks; 3 stalks Celery, Sliced; 2 whole Carrots, Peeled And Cut Into Chunks; 1-1/2 teaspoon Kosher Salt; 1 teaspoon Black Pepper; 1/2 teaspoon Ground Sage; 1/2 teaspoon Ground Thyme; 8 whole Bone In Chicken Thighs; 1 whole Half-stick Land O Lakes® Salted Butter, Cut Into Small Pieces

Chicken & Dressing Sheet Pan Supper was pinched from <a href="http://thepioneerwoman.com/cooking/chicken-and-dressing-sheet-pan-supper/" target="_blank">thepioneerwoman.com.</a>

INGREDIENTS

•

1/2 loaf Ciabatta, Cut Into 1-inch Pieces

•

4 cups Cornbread Chunks (use Your Favorite Recipe)

•

1 whole Medium Red Onion, Cut Into Chunks

•

3 stalks Celery, Sliced

•

2 whole Carrots, Peeled And Cut Into Chunks

•

1-1/2 teaspoon Kosher Salt

•

1 teaspoon Black Pepper

•

1/2 teaspoon Ground Sage

•

1/2 teaspoon Ground Thyme

•

8 whole Bone In Chicken Thighs

•

1 whole Half-stick Land O Lakes® Salted Butter, Cut Into Small Pieces

Go To Recipe

review