Chicken Curry
"Making Indian at home doesn't have to be intimidating...."
INGREDIENTS
•
2 tbsp.
•
extra-virgin olive oil
1
•
medium yellow onion, chopped
2 lb.
•
boneless skinless chicken breasts, cut into 1" pieces
3
•
cloves garlic, minced
1 tbsp.
•
minced ginger
1 tsp.
•
paprika
1 tsp.
•
ground turmeric
1 tsp.
•
ground coriander
1/2 tsp.
•
ground cumin
1
•
(15-oz.) can crushed tomatoes
1 1/2 c.
•
low-sodium chicken broth
1/2 c.
•
heavy cream
Kosher salt
Freshly ground black pepper
Basmati rice or naan, for serving
1 tbsp.
freshly chopped cilantro, f0r garnish
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