Chicken Cordon Blue… er Bleu… um… really good chicken!

Chicken Cordon Blue&hellip; er Bleu&hellip; um&hellip; really good chicken! was pinched from <a href="http://www.thekitchenwhisperer.net/2012/05/31/chicken-cordon-blue-er-bleu-um-really-good-chicken/" target="_blank">www.thekitchenwhisperer.net.</a>

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INGREDIENTS
4 chicken breasts, skinless and boneless
4 slices of baked ham, sliced thin – now if you can afford it Prosciutto is AMAZING in this
1/2 cup Gruyere, grated – now gruyere isn’t cheap so you can use a combo of provolone/mozzarella and even fontina
1/4 cup flour
2 tsp each of Kosher salt and fresh ground black pepper
1 cup Panko – don’t buy it, make your own!
1 tsp thyme; fresh and chopped
1 tsp garlic, finely minced
2 Tbl unsalted butter, melted
1 egg
2 Tbl Extra virgin olive oil
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