"Savory dinner ready with baked chicken, ham and cheese pie served with potato topper and fresh chives. Perfect if you love French cuisine...."
INGREDIENTS
•
1 cup cubed cooked chicken
•
2/3 cup cubed cooked ham
•
1 cup shredded Swiss cheese (4 oz)
•
1/2 cup Original Bisquick® mix
•
1/4 teaspoon salt
•
1/8 teaspoon pepper
•
2/3 cup milk
•
1/3 cup Progresso® chicken broth (from 32-oz carton)
•
1/4 cup chive-and-onion sour cream potato topper (from 12-oz container)
•
2 teaspoons Dijon mustard
•
2 eggs
•
Chopped fresh chives, if desired
Go To Recipe