"Blogger Nikki Barton of Chef in Training creates a new family favorite out of an old-school great, Chicken Cordon Bleu...."
INGREDIENTS
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2 packages (8 oz each) cream cheese, softened
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1/4 teaspoon garlic salt
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1/4 teaspoon onion powder
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2 cups shredded cooked chicken
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1/2 cup chopped cooked bacon (about 6 slices)
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1/2 cup chopped cooked ham
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3/4 cup shredded Swiss cheese (12 oz)
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2 cans (8 oz each) Pillsbury® refrigerated crescent dinner rolls
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