INGREDIENTS
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1 3/4 pounds diced chicken breast meat
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2 green bell peppers, diced
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2 red bell peppers, diced
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1 onion, diced
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1/2 cup frozen corn kernels
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4 (15 ounce) cans kidney beans with liquid
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2 (14.5 ounce) cans diced tomatoes
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1 (15 ounce) can tomato sauce
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2 cups water
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2 teaspoons chili powder
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1 tablespoon dried parsley
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1 teaspoon garlic powder
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1/2 teaspoon ground cayenne pepper
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1/2 teaspoon ground cumin