Chicken Casserole with Corn and Peas

Name: Chicken Casserole with Corn and Peas
Ingredients: 2-3 cups cooked chicken, shredded or cubed; 2-2 1/2 cups frozen corn; 2-2 1/2 cups frozen peas; 4 1/2 Tbs. butter; 4 1/2 Tbs. flour; 1 1/2 cups chicken broth; 1 1/2 cups milk, warmed; salt and pepper; 1/4 – 1/2 cup seasoned bread crumbs; 1/4 – 1/2 cup cheddar cheese, shredded

Chicken Casserole with Corn and Peas was pinched from <a href="http://eatathomecooks.com/2010/03/chicken-casserole-with-corn-and-peas.html" target="_blank">eatathomecooks.com.</a>

INGREDIENTS

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2-3 cups cooked chicken, shredded or cubed

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2-2 1/2 cups frozen corn

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2-2 1/2 cups frozen peas

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4 1/2 Tbs. butter

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4 1/2 Tbs. flour

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1 1/2 cups chicken broth

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1 1/2 cups milk, warmed

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salt and pepper

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1/4 – 1/2 cup seasoned bread crumbs

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1/4 – 1/2 cup cheddar cheese, shredded

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