"Chicken Cacciatore is a classic stewed chicken recipe flavored with onions, bell peppers, garlic, and capers. Cooks long and slow on the stovetop...."
INGREDIENTS
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3-4 pounds bone-in (skin-on chicken, cut up)
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Salt and freshly ground black pepper
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4 tablespoons olive oil
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1 medium onion (chopped)
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1 medium yellow bell pepper (chopped)
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1 medium red bell pepper (chopped)
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8 ounces sliced mushrooms
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4 cloves garlic (minced)
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2 tablespoons capers
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4 teaspoons dried Italian seasoning OR 1 each of oregano and rosemary
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1/2 cup dry red wine
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28 ounces diced tomatoes (do not drain)
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1 cup chicken broth or stock
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1 bay leaf