Chicken cacciatore
"This chicken cacciatore recipe is nutritious and bursts with flavour. Make it ahead and freeze it for later...."
INGREDIENTS
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3 tablespoons olive oil
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6 chicken drumsticks, trimmed of excess fat, skin on
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6 chicken thighs, trimmed of excess fat, skin on
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1 large onion, chopped
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2 celery sticks, chopped
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2 carrots, peeled, chopped
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150g sliced pancetta, chopped
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3 garlic cloves, crushed
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125g button mushrooms, sliced
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100ml dry white wine
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800g can diced tomatoes
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1/2 teaspoon brown sugar
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1 tablespoon balsamic vinegar
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1 tablespoon chopped fresh rosemary
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1 bay leaf
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150ml Campbell's Real Stock Chicken
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1 cup pitted Kalamata olives
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Chopped flat-leaf parsley, to garnish
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