Chicken Cacciatore
INGREDIENTS
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1 pound Pasta Or Egg Noodles
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8 whole Chicken Thighs, Skin On (can Use Any Whole Piece Chicken)
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Salt And Freshly Ground Black Pepper, To Taste
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1/2 cup All-purpose Flour
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4 Tablespoons Olive Oil
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2 Tablespoons Butter
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1 whole Medium Onion, Halved And Sliced
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2 whole Red Bell Peppers, Cored And Sliced (not Too Thin)
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2 whole Green Bell Peppers, Cored And Sliced (not Too Thin)
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5 cloves Garlic, Diced
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12 ounces, weight Mushrooms (white Or Crimini), Sliced
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1/2 teaspoon Ground Thyme
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1/4 teaspoon Turmeric
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1/2 teaspoon Kosher Salt
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Red Pepper Flakes, Crushed, To Taste (optional)
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3/4 cups Dry White Wine
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1 can (28 Ounce) Whole Or Diced Tomatoes (with Their Juice)
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Chopped Flat Leaf Parsley
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Parmesan Cheese, For Sprinkling
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