INGREDIENTS
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1 1/2 pounds ground light and dark meat chicken
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1 teaspoon coarse salt
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1/4 teaspoon ground black pepper
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1 teaspoon Dijon mustard
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1/3 cup fresh breadcrumbs
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2 tablespoons lemon juice
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2 tablespoons chives, chopped
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4 slices fontina cheese (optional)
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4 whole-wheat hamburger buns
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Sliced tomato
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Sliced red onion
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Lettuce
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Mayonnaise
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Dijon mustard
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Pickles