INGREDIENTS
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2 CUPS Cooked chopped chicken
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1 10.75oz Can Cream of chicken soup
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8 oz Sour cream
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1 CUP Shredded cheddar cheese
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1 CUP Shredded cheddar cheese
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1 1/2 Tbsp Ranch dressing mix
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1/4 CUP Cooked, chopped bacon
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1 12oz Can refrigerated Grands Jr biscuits