INGREDIENTS
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1 (12 oz.) box Jumbo Shells
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2 cups cooked, shredded chicken
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1/4 teaspoon garlic powder
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Salt and pepper, to taste
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1 (12 oz.) bag frozen broccoli florets (steamed then chopped)
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1 (16 oz.) jar Alfredo sauce OR use the homemade Alfredo recipe below
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1 cup shredded Mozzarella cheese
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1/2 cup grated Parmesan cheese
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3 tablespoons unsalted butter
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3 cloves garlic, minced
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1 cup heavy cream
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1 1/4 cups whole milk
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2/3 cup freshly shredded Parmesan
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3/4 cup freshly shredded Mozzarella cheese
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Salt and pepper, to taste
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