"I made this for dinner after looking at several similar recipes. It was a hit with the whole family, even the resident food snob (casserole???) Nice & easy, ooey gooey casserole that reminds me of the 70's, lol. Serve this with noodles/pasta or rice...."
INGREDIENTS
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2 boneless skinless chicken breast halves, cut into 1-inch cubes
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2 lbs fresh asparagus, cut into 1-inch pieces & blanched
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1 (10 3/4 ounce) can cream soup
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1/2 cup mayonnaise
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1/2 cup sour cream
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1 tablespoon curry powder
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pepper
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1 cup shredded cheese