Chicken and Stuffing Bake

Name: Chicken and Stuffing Bake
Yield: 8
Ingredients: 1 cup water; 1 cup chopped red sweet pepper (1 large); 1/2 cup chopped onion (1 medium); 1/2 cup long grain rice; 1 8 ouncepackage herb-seasoned stuffing mix; 2 cups water; 4 cups diced cooked chicken or turkey (about 1-1/4 pounds); 3 eggs, lightly beaten; 1 10 3/4ouncecan condensed cream of chicken soup; 1/2 cup sour cream; 1/4 cup milk; 2 teaspoons dry sherry (optional)

Chicken and Stuffing Bake was pinched from <a href="http://www.bhg.com/recipe/chicken/chicken-and-stuffing-bake/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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1 cup water

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1 cup chopped red sweet pepper (1 large)

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1/2 cup chopped onion (1 medium)

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1/2 cup long grain rice

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1 8 ouncepackage herb-seasoned stuffing mix

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2 cups water

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4 cups diced cooked chicken or turkey (about 1-1/4 pounds)

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3 eggs, lightly beaten

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1 10 3/4ouncecan condensed cream of chicken soup

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1/2 cup sour cream

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1/4 cup milk

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2 teaspoons dry sherry (optional)

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