Chicken and Spinach Casserole With Parmesan Cheese

Name: Chicken and Spinach Casserole With Parmesan Cheese
Ingredients: 16 ounces fozen spinach, thawed, drained and squeezed dry; 4 slices bacon, diced; 2 tablespoons butter; 4 green onions, with about 2 inches of green, thinly sliced; 1/2 teaspoon salt; Dash garlic powder, optional; 1/8 teaspoon pepper; 1/4 teaspoon dried leaf basil; 3 tablespoons all-purpose flour; 2 1/2 to 2 cups diced cooked chicken; 1 cup chicken broth; 1 cup heavy cream or half-and-half; 3/4 cup finely shredded natural Parmesan cheese, about 3 ounces

Chicken and Spinach Casserole With Parmesan Cheese was pinched from <a href="http://southernfood.about.com/od/chickencasseroles/r/r71114a.htm" target="_blank">southernfood.about.com.</a>

"This chicken casserole is easy to prepare and makes a great everyday meal. Serve this baked chicken and spinach mixture with hot cooked pasta or rice and biscuits or warm crusty rolls...."

INGREDIENTS

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16 ounces fozen spinach, thawed, drained and squeezed dry

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4 slices bacon, diced

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2 tablespoons butter

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4 green onions, with about 2 inches of green, thinly sliced

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1/2 teaspoon salt

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Dash garlic powder, optional

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1/8 teaspoon pepper

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1/4 teaspoon dried leaf basil

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3 tablespoons all-purpose flour

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2 1/2 to 2 cups diced cooked chicken

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1 cup chicken broth

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1 cup heavy cream or half-and-half

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3/4 cup finely shredded natural Parmesan cheese, about 3 ounces

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