Chicken and Spaghetti Bake

Name: Chicken and Spaghetti Bake
Ingredients: 1 chicken, 3 pounds, cut up, or use equivalent chicken parts; 2 tablespoons vegetable oil; 1/2 cup chopped onion; 1 clove garlic, crushed; 1 1/2 cups water; 1 large can tomato sauce (15 ounces); 1 can (4 ounces) mushrooms; 1 teaspoon dried leaf oregano; 1 teaspoon salt; 1/4 teaspoon hot pepper sauce, or more to taste; 4 ounces broken spaghetti; Parmesan cheese

"This spaghetti and chicken dish is quick and easy to prepare all in one baking dish. A one-dish chicken and spaghetti bake for an everyday family meal...."

INGREDIENTS

•

1 chicken, 3 pounds, cut up, or use equivalent chicken parts

•

2 tablespoons vegetable oil

•

1/2 cup chopped onion

•

1 clove garlic, crushed

•

1 1/2 cups water

•

1 large can tomato sauce (15 ounces)

•

1 can (4 ounces) mushrooms

•

1 teaspoon dried leaf oregano

•

1 teaspoon salt

•

1/4 teaspoon hot pepper sauce, or more to taste

•

4 ounces broken spaghetti

•

Parmesan cheese

Go To Recipe

review