Chicken and Rice Casserole

Name: Chicken and Rice Casserole
Ingredients: 2 1/2 lbs boneless, skinless chicken thighs, cut into 1 to 1 1/2 inch pieces, patted dry; Salt and pepper; Olive oil; 1 medium onion, chopped; 2 cloves garlic, minced; 1/2 lb cremini or button mushrooms, sliced; 1/4 cup dry sherry or white wine; 1 1/3 cups* chicken stock**; 1/2 cup sour cream; 1/4 cup cream; 1 cup raw, medium or long grain, white rice; 1 1/2 teaspoon salt; 1 teaspoon each of Italian seasoning and poultry seasoning (or 2 teaspoons of one of these herb mixes, or 2 Tbsp chopped fresh herbs such as rosemary, sage, thyme, and basil)**; 1/2 teaspoon paprika; 2 Tbsp chopped fresh parsley

Chicken and Rice Casserole was pinched from <a href="http://www.simplyrecipes.com/recipes/chicken_and_rice_casserole/" target="_blank">www.simplyrecipes.com.</a>

INGREDIENTS

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2 1/2 lbs boneless, skinless chicken thighs, cut into 1 to 1 1/2 inch pieces, patted dry

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Salt and pepper

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Olive oil

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1 medium onion, chopped

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2 cloves garlic, minced

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1/2 lb cremini or button mushrooms, sliced

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1/4 cup dry sherry or white wine

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1 1/3 cups* chicken stock**

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1/2 cup sour cream

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1/4 cup cream

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1 cup raw, medium or long grain, white rice

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1 1/2 teaspoon salt

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1 teaspoon each of Italian seasoning and poultry seasoning (or 2 teaspoons of one of these herb mixes, or 2 Tbsp chopped fresh herbs such as rosemary, sage, thyme, and basil)**

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1/2 teaspoon paprika

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2 Tbsp chopped fresh parsley

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