Chicken and Noodles Skillet

Chicken and Noodles Skillet was pinched from <a href="http://www.bettycrocker.com/recipes/chicken-and-noodles-skillet/90914533-3a5f-4cd1-a590-2b874e8e3b5c" target="_blank">www.bettycrocker.com.</a>

"With pasta, chicken and vegetables, one-dish dinners satisfy the cook as well as her hungry clan! 4 servings (1 1/4 cups each)..."

INGREDIENTS
1 tablespoon vegetable oil
1 lb boneless skinless chicken breast halves, cut into bite-size pieces
1 medium onion, chopped (1/2 cup)
1 cup baby-cut carrots, cut lengthwise in half
1 cup Green Giant® frozen broccoli cuts (from 1-lb bag)
1 cup uncooked egg noodles (2 oz)
1 3/4 cups Progresso® chicken broth (from 32-oz carton)
1 can (10 3/4 oz) condensed cream of chicken soup
Chopped fresh parsley, if desired
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