INGREDIENTS
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6 oz Ronzoni Smart taste noodles (or no-yolk)
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2 tsp oil
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4 cloves garlic, sliced thin
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12 oz fresh broccoli florets, chopped
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1 tbsp butter
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1 medium shallot, minced
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3 tbsp all purpose flour
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1-3/4 cups fat free chicken broth
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1 cup 1% milk
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12 oz cooked shredded chicken breast
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4 oz shredded reduced fat sharp cheddar (Sargento)
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cooking spray
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3 tbsp shredded parmesan cheese
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2 tbsp seasoned breadcrumbs (I used whole wheat)
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