Chicken and Bacon Pockets

Name: Chicken and Bacon Pockets
Ingredients: 1 1/2 cups cooked, shredded chicken; 4 slices bacon, cooked and crumbled; 8 ounces cream cheese; 2 tablespoons sour cream; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1/2 teaspoon mustard powder; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1tube refrigerated Grand's Biscuits; 1 sleeve Ritz crackers, finely crushed; 1 egg; 1 tablespoon water; 10 ounce can cream of chicken soup; 1/2 cup grated cheddar cheese; 1/4 cup milk

Chicken and Bacon Pockets was pinched from <a href="http://www.bunsinmyoven.com/2013/05/17/chicken-and-bacon-pockets/" target="_blank">www.bunsinmyoven.com.</a>

INGREDIENTS

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1 1/2 cups cooked, shredded chicken

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4 slices bacon, cooked and crumbled

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8 ounces cream cheese

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2 tablespoons sour cream

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1 teaspoon garlic powder

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1 teaspoon onion powder

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1/2 teaspoon mustard powder

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1/2 teaspoon salt

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1/2 teaspoon ground black pepper

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1tube refrigerated Grand's Biscuits

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1 sleeve Ritz crackers, finely crushed

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1 egg

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1 tablespoon water

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10 ounce can cream of chicken soup

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1/2 cup grated cheddar cheese

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1/4 cup milk

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