"This hearty fried rice combines tender pieces of chicken, crispy bacon, scrambled eggs, and savory rice for a deliciously satisfying meal. It’s a great way to use up leftover rice and turn it into something special with just a few simple ingredients. Serve it hot for an easy and flavorful dinner tha..."
INGREDIENTS
•
2 tablespoons bacon grease (or oil of your choice, divided)
•
3 eggs beaten
•
5 cups cold cooked rice
•
1/4 cup low-sodium soy sauce
•
1 tablespoon sesame oil
•
1/2 teaspoon freshly ground black pepper
•
3 cups cooked chicken (cut into 1/2-inch pieces)
•
1 cup cooked and crumbled bacon
•
2/3 cup frozen peas
•
3 green onions (sliced thin)