Chicken Alfredo Pizza
INGREDIENTS
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1 envelope zesty herb marinade mix
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2/3 cup water
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6 Tbsp. cider vinegar
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6 Tbsp. canola oil
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2 boneless skinless chicken breast halves (tenderloins included)
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2 prebaked 12-inch pizza crusts
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1 cup Classico Light Creamy Alfredo Pasta Sauce
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6 Tbsp. grated Parmesan cheese
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6 tsp. Italian seasoning
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2 tsp. garlic powder
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2 cups (4 ounces) finely shredded Italian-blend cheese
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1 medium green pepper, julienned
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