Chick-n-Broccoli Pot Pies

Name: Chick-n-Broccoli Pot Pies
Prep time: 20 min
Yield: 10
Ingredients: 1 can (12 oz) Pillsbury® Grands!® Jr. Golden Layers® refrigerated biscuits; 2/3 cup shredded Cheddar or American cheese; 2/3 cup crisp rice cereal; 2 cups Green Giant® frozen broccoli cuts, thawed; 1 cup cubed cooked chicken or turkey; 1 can (10 3/4 oz) reduced-sodium condensed cream of chicken or mushroom soup; 1/3 cup slivered or sliced almonds

Chick-n-Broccoli Pot Pies was pinched from <a href="http://www.pillsbury.com/recipes/chick-n-broccoli-pot-pies/f1eff938-2704-4134-a797-4fdb23afbc41" target="_blank">www.pillsbury.com.</a>

"Biscuits make a flaky home-style topping for a popular pot pie of chicken in a creamy, cheesy sauce. Servings # 10..."

INGREDIENTS

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1 can (12 oz) Pillsbury® Grands!® Jr. Golden Layers® refrigerated biscuits

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2/3 cup shredded Cheddar or American cheese

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2/3 cup crisp rice cereal

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2 cups Green Giant® frozen broccoli cuts, thawed

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1 cup cubed cooked chicken or turkey

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1 can (10 3/4 oz) reduced-sodium condensed cream of chicken or mushroom soup

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1/3 cup slivered or sliced almonds

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