INGREDIENTS
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2 skinless, boneless chicken breasts
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Kosher salt and ground pepper
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1 teaspoon paprika
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Peanut oil, for frying
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1 egg
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1/2 cup milk
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3/4 cup all purpose flour
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1/4 cup whole-wheat flour
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1 tablespoon dry milk
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1 tablespoon powdered sugar
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1/4 teaspoon baking soda
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1/4 teaspoon dry mustard
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1 sour pickle, cut into eight slices
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4 soft hamburger buns, split
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3 tablespoons unsalted butter, softened
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