Chicago-Style Pizza
INGREDIENTS
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Ingredients
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1-14 ounce can peeled crushed tomatoes
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1 garlic clove, minced
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1 tablespoons parsley, finely chopped
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1/2 teaspoon dried oregano
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1/2 teaspoon dried basil
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1 tablespoon olive oil
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1- 11 ounce refrigerated french bread dough
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2 cups mozzarella cheese, shredded
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4 ounces pepperoni, thinly sliced
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1/3 cup parmesan, shredded
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