INGREDIENTS
•
1 cup unsalted butter, melted, cooled
•
1 cup sugar
•
1 cup packed dark brown sugar
•
2 eggs
•
2 teaspoons vanilla extract
•
1 cup crunchy peanut butter
•
2 1/2 cups all-purpose flour
•
1 teaspoon baking powder
•
1/2 teaspoon salt
•
1 cup coarsely chopped unsalted roasted peanuts
Go To Recipe